Inspired by flavors from the original Chick-fil-A Chicken Sandwich, the Chick-fil-A Cauliflower Sandwich is made with a tender filet cut from a whole, real cauliflower that is marinated and breaded in the original Chick-fil-A signature seasoning, pressure-cooked and paired with two dill pickle chips and served between two toasted, buttery buns.  

Starting Monday, February 13, Chick-fil-A will begin testing the Cauliflower Sandwich in Denver, Charleston, S.C. and North Carolina’s Greensboro-Triad region.

Customers in the three test markets can check the Chick-fil-A App or contact their local Chick-fil-A restaurant to find out if their restaurant will be participating in the test.

According to the brand, Chick-fil-A chefs created, developed and tested the sandwich in-house for nearly four years to find the right ingredients and perfect the recipe.

Image via Chick-fil-A